Milk Thistle 500 mg —Silybum marianum fruit powder in capsuleform. 60 capsules of 500 mg — 500 mg of milkthistle fruit powder per capsule. 6 capsules per day(2 with each meal) = 3000 mgtotal fruit powder.
Milk thistle (Silybum marianum) —a plant of the Asteraceae family with a millennia-longtradition of use in folk herbal medicine.Milk thistle fruits contain flavonolignans(silymarin) — a unique group of naturalcompounds studied in the context of naturalsupport for digestive tone and naturalantioxidant protection.
💊 Composition and form:
1 capsule = 500 mg
- Milk Thistle fruit powder (Silybum marianum) — 500 mg
No other ingredients — 100% milkthistle fruit powder.
Daily serving (6 capsules): 3000 mg of milk thistlefruit powder.
60 capsules in a jar.Composition confirmed by laboratory analysis.Complies with the legislation of Ukraine.
Why this Milk Thistle:
- ✅ 100% Silybum marianum fruit powder — no fillers or excipients
- ✅ 3000 mg per day — an amount that corresponds to traditional use and the scientific literature
- ✅ Fruit (not leaf and not root) — the traditional part of the plant with the highest content of flavonolignans
- ✅ Taken with food (morning, lunch, evening) — even distribution throughout the day
- ✅ Laboratory analysis · Legal in Ukraine
Who this product is for:
Milk thistle is studied in the context of naturalsupport for digestive tone, naturalantioxidant protection, and natural support forlipid metabolism with regularsystematic use. Silymarin — the maingroup of milk thistle fruit flavonolignans —is the subject of numerous studies in the scientificliterature. Results are individual.
⚠️ Important contraindications:Not recommended in cases of known crossallergy to plants of the Asteraceae family (Asteraceae).Prohibited for children under 18 years of age.A doctor's consultation is mandatory beforestarting use.
🌿 Active profile of Milk Thistle:
Milk Thistle fruit powder — 500 mg/capsule
Silybum marianum is an annual or biennialplant of the Asteraceae family (Asteraceae),common in the Mediterranean and CentralAsia. Traditionally used in folkherbal medicine for over 2000 years.
Flavonolignans (silymarin) —a complex of natural compounds of milk thistle fruit:silibin, silydianin, and silychristin. Silibinis the most studied component and makes up50–70% of the silymarin complex. It is studied inthe context of natural antioxidant protectionand natural support for digestive tone withregular systematic use.
The product contains whole fruit powder(without extraction and standardization) — a naturalform that preserves the full phytochemical profileof milk thistle fruit, including fiber andminor flavonoids.
Directions for use:
Milk Thistle:2 capsules in the morning, 2 capsules at lunch, and2 capsules in the evening — together with food.
Take with a glass of water.Daily serving: 3000 mg of milk thistlefruit powder.
General rules of use:
- Swallow whole, take with water
- Take with food — required
- ⚠️ Not recommended if allergic to plants of the Asteraceae family (Asteraceae): chamomile, calendula, chrysanthemum, ragweed
- ⚠️ In diseases of the gallbladder and bile ducts — a doctor's consultation is mandatory
- ⚠️ Prohibited for children under 18 years of age
- Do not exceed the recommended amount for daily consumption
Dietary supplement. Not a medicinal product and not intendedto treat or prevent any diseases.Does not replace medical care.Not recommended in case of individual sensitivity to the components,known cross allergy to plants of the Asteraceae family (Asteraceae),diseases of the gallbladder and bile ducts,pregnancy and breastfeeding.Prohibited for children under 18 years of age.A doctor's consultation is recommended before use.Do not exceed the stated recommended amount (serving)for daily consumption.Keep out of reach of children.
Ideal combination:
Milk thistle is studied in the context of naturalsupport for digestive tone and antioxidantprotection — a related antioxidant mechanismwith Chaga (ORAC profile) and Glutathione(cellular antioxidant tone). Whentaking simultaneously with drugs that are metabolizedin the liver (CYP450 system) — a doctor's consultationis mandatory.
Questions and Answers
What is silymarin in milk thistle fruit?
Silymarin is the general name for a complex offlavonolignans found mainly in thefruit of Silybum marianum: silibin, silydianin,and silychristin. Silibin is the most studiedcomponent and makes up 50–70% of the complex.It is studied in the context of naturalantioxidant protection and natural support fordigestive tone.
How is fruit powder different frommilk thistle extract?
Fruit powder is whole ground raw material thatpreserves the full phytochemical profile of the fruit,including fiber and minor compounds.Extract is concentrated and standardizedby silymarin content. Both forms havedifferent profiles and different concentrations of activecompounds. The choice of form is worth discussingwith a doctor or nutritionist.
What is cross allergy to Asteraceae?
Asteraceae is a large familyof plants that includes chamomile, calendula, chrysanthemum,dandelion, and ragweed. Milk thistle belongs tothis family. With a known allergy to any Asteraceae,a cross-reaction is possible.Consultation with a doctor or allergist is mandatory.
Are there interactions with medications?
Silymarin may affect the CYP450 enzyme systemthat metabolizes most medications.With any drug treatment —a doctor's consultation is mandatory before startingmilk thistle.
Milk Thistle 500 mg — 60 capsules —in stock at the Molfar’s Shop.Delivery throughout Ukraine.Payment on delivery or online.
Delivery and payment
-100x100.png)
-100x100.png)
.jpg)
.webp)
.webp)
.webp)
.webp)
